Eating out
Where to eat when you visit the château?
Into the park of Bussy-Rabutin
Take a break
Fancy a gourmet break? During the opening hours of the monument, enjoy the "Séchoir" for a picnic or just a snack.
Garden tables are at your disposal for a well-deserved break near the tricentenary lime trees with a 180 degree view of the castle and its park.
A little thirst? Fresh drinks (mineral water, sparkling water, orange juice and Ice Tea) are on sale at the monument shop.
It is also possible to warm the babybottles on request at the reception.
©Château de Bussy-Rabutin
ephemeral offer : the Biscrocamp
A little hungry? And if you came to eat at the Biscrocamp from July 17 to 19. For gourmets, the Image Sonore Festival has called upon BISCROCAMP, nomadic counters.
It is a traveling Gourmet Hall, which brings together restaurateurs offering homemade street food from here and elsewhere.
The BISCROCAMP will be accessible to all from Thursday, July 17 at 6 PM until midnight on July 19.
J'aime Dijon
Around the castle
Take a break
Fancy a gourmet break? To find the restaurant of your dreams, consult the list of restaurants run by the Pays d'Alésia et de Seine tourist office.
© Château de Bussy-Rabutin
Light on
Restaurant de l'abbaye
Fancy a traditional restaurant with a hint of aniseed? Head for the entrance to the medieval village of Flavigny-sur-Ozerain to discover an establishment with a shady terrace close to the Anis factory.
restaurant de l'abbaye in Flavigny
Restaurant La Rumeur
Fancy a rock-roll brasserie with burgers and generous tartares?
Direction La Rumeur
Terres Auxois
Auberge-restaurant La Grange
Looking for something authentic? Head for Auberge-Restaurant La Grange in Flavigny-sur-Ozerain. In a converted barn on the church square, a dozen local farmers offer you a warm welcome and a chance to sample their farm produce.
© Christophe Gilles
Restaurant Le Cheval blanc
Looking for an enchanting setting and a gourmet meal? Head to Le Cheval Blanc in Alise Sainte Reine: chef Régis Bolâtre and his wife Angélique will be delighted to accompany your meal in an intimate setting.
© Regis Bolatre-Restaurant Le Cheval Blanc